Columbian

Southern Roasted Opossum Coffee

☕ Discover the Colombian Medium Roast 100% Arabica 🌍

Diego Lopez, from El Tambo, Nariño, cultivates exceptional high-altitude coffee using sustainable practices. His meticulous processing conserves water and reduces environmental impact. Nestled at 1,800 to 2,100masl, Finca San Francisco benefits from cool temperatures and volcanic soil, enhancing sweetness and complexity. Washed processing highlights the terroir, offering notes of dark chocolate, caramel, fig, grape, and citrus.

Key Features

• Region: Colombia
• Body: Medium
• Acidity: Medium
• Process: Washed
• Notes: Dark Chocolate, Caramel, Fig, Grape, Citrus

Perfect for Coffee Lovers

🌟 This medium roast is ideal for those who enjoy a balanced taste. Perfect for Colombian coffee enthusiasts and medium roast fans. Enjoy the unique flavor profile from Opossum Coffee, showcasing it as a premier specialty coffee from Colombia.